What’s In Your Pantry?
It’s almost time for dinner, but after several days of preparing the same meals you ran out of creativity and you want to try a new recipe, or maybe you’re running out of ingredients to prepare that dish that comes to your mind.
Sounds familiar? You may have experienced this situation more than once, especially during these days that we need to stay at home, but don’t worry, creativity usually fades away when it comes to using the ingredients of your pantry or creating new meals for you and your family. That is why Velas Resorts’ world-class chefs created many practical and delicious recipes only using the food that our readers have in their fridge.
We are very happy to have received a bunch of lists of ingredients, and that our readers loved their recipes! If you’re reading this, you may know this dynamic has finished, but if you would like to cook something different, click on the links below and discover all the delicious meals that our chefs prepared! Surely, you’ll find a recipe with the ingredients you have in your pantry!
Also, don’t forget to share with us some pictures or videos of your cooking process, or event the final culinary masterpiece on your social media! We invite you to use the #DreamingTogether and #VelasResorts hashtags, and you’ll find a special surprise when you get to visit us in any of our properties!
6 Comments
Michael Foster
4 years agoLove this idea
My wife is sheltering with her Mom. M.y son and I are getting tired of pasta, stir fry and chili con carne
Cabbage
Radicchio
Butternut squash
Fennel bulb
Lemons
Pork ribs
Pork loin
Lamb mince
We have every condiment,spice and herb known to man
Velas Magazine
4 years agoHello, Michael! We hope your wife, your son, and you are safe and healthy!
Our chefs are already preparing a special recipe with these ingredients. Wait for it! We will gladly send it to you in a few days.
Thank you so much for sharing this with us!
8 Chefs Share Easy Recipes With Ingredients You May Already Have At Home – Easy Robux Today 2020
4 years ago[…] activities for all ages including the #WhatsInYourPantry initiative, which invites people to send a list or photos of food items currently in their kitchen, and have one of the resort’s 25 world-class […]
Velas Magazine
4 years agoThank you for the mention! We are delighted you found our chefs’ repertoire so useful!
Elle
4 years agoVeal scallops
Lamb cutlets
eggs
green beans
sweet potatoes
turnips
celeriac
celery stalks
tomatoes
fresh coriander
fresh basil
emmental
parmigiano
all staples for French, Italian, Chines, Thai or Japanese cuisine
Combination oven with steam, sous-vide, etc
Open for anything, I am a skilled cook and we need change as we are home-stuck (we do low carb and use xylitol instead of sugar, also no white flour we have almond flour and low carb bread crumbs)
Thanks
Velas Magazine
3 years agoHello, Elle! Thanks for you sharing your pantry with us! Soon we will be sending you an exquisite recipe inspired by your ingredients, and created by one of our chefs. Wait for it in your email provided here! Best regards from Vallarta 🙂